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90 Miles Cuban Cafe - A Taste Of Home

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Jul 04, 2025
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A spot that truly captures the spirit of Cuban cooking, 90 Miles Cuban Cafe, has certainly made a mark on the Chicago food scene, offering a real taste of the island's kitchen. For many who appreciate good food and a warm atmosphere, this place has been a true favorite, known for serving up dishes that feel like they come straight from a family gathering. Yet, like many beloved places, its story has seen some unexpected turns, with changes affecting a couple of its city locations, which has, you know, left some folks wondering about what comes next.

The heart of what makes this cafe special, is that, truly, it comes from a deep family tradition. The owner, Alberto Gonzalez, brought with him not just a desire to open a restaurant, but also, very, the cherished recipes of his grandmother. This dedication to ancestral cooking means that every dish served carries a legacy, a flavor profile that speaks of generations of culinary wisdom. It’s this kind of connection to heritage that gives the food its distinct character, making it something more than just a meal; it's a piece of history, you know, on your plate.

For those who have stepped inside, the experience at 90 Miles Cuban Cafe has often been described as a welcome escape from the everyday rush. It’s a place where the aromas of slow-cooked meats and fragrant spices fill the air, and the lively sounds of conversation mix with perhaps a little music, creating an environment that feels, well, quite inviting. People have often found themselves able to just unwind there, drawn in by the comforting food and the genuine cultural vibe that, apparently, helps you relax and feel at ease, just a little.

Table of Contents

The Heart of Cuban Cooking at 90 Miles Cuban Cafe

The story of 90 Miles Cuban Cafe, really, begins with a man's connection to his roots and a deep respect for the flavors of his homeland. Alberto Gonzalez, though he may have left Cuba, carried with him something incredibly precious: his grandmother's cooking instructions. These weren't just simple recipes; they were, in a way, a culinary inheritance, passed down through the family, full of secrets for making food that truly speaks to the soul. His desire was to keep these traditions alive, to continue preparing the kind of food that brought joy and comfort, the sort of rich and savory Cuban cuisine that reminds you of home, wherever you are, you know.

This commitment to preserving family methods meant that the food at 90 Miles Cuban Cafe wasn't just, say, something quickly put together. Instead, it was crafted with care, reflecting the slow, thoughtful processes that make Cuban food so satisfying. Think of dishes where flavors have had plenty of time to come together, where meats are cooked until they are wonderfully tender, and spices are blended just right to create a symphony of tastes. It's this dedication to the way things were done by his ancestors that, perhaps, gave the cafe its unique identity and drew people in, looking for something genuinely special, almost like a warm hug on a plate.

What Makes 90 Miles Cuban Cafe's Food So Special?

So, what exactly made the food at 90 Miles Cuban Cafe stand out? Well, it seems to have been the way all the different tastes came together, creating a sense of harmony that was, apparently, quite remarkable. The famous food personality, Guy Fieri, even noticed this particular quality, noting how well the flavors were balanced. This isn't always easy to achieve, as a matter of fact, when you're working with a variety of ingredients that each have their own strong character. But here, it appears, the cooks had a knack for bringing everything into perfect alignment, ensuring that no single flavor overpowered another, yet each one contributed to the overall deliciousness.

It's this careful attention to the interplay of tastes that, arguably, elevated the dishes beyond just good food to something truly memorable. Whether it was the subtle sweetness, the gentle tang, or the warmth of the spices, each element played its part in creating a satisfying and complex eating experience. This kind of thoughtful preparation meant that every bite offered something new, a slight shift in the taste profile that kept you engaged and wanting more. It's pretty much a testament to the skill and understanding of the cuisine that was present in the kitchen of 90 Miles Cuban Cafe, allowing diners to really appreciate the depth of what they were eating.

A Culinary Tour - The Menu at 90 Miles Cuban Cafe

Taking a look at the menu at 90 Miles Cuban Cafe was, in a way, like embarking on a little culinary adventure through Cuba itself. They offered a really broad selection of dishes, making sure there was something for just about everyone, no matter what time of day you visited. You could find, for instance, traditional cafeteria items, which often mean quick, comforting bites that are perfect for a casual meal. Then there were the bebidas, or drinks, which would naturally include the rich, strong Cuban coffee that many people crave, alongside other refreshing choices to quench your thirst, like your favorite tropical fruit juices.

For those starting their day, there was a breakfast section, likely featuring hearty options that would give you plenty of energy, perhaps with eggs, plantains, or Cuban toast. If you were looking for something lighter or to share, the appetizers section probably had tempting small plates, and the soups and salads offered fresh, flavorful choices. Of course, a Cuban cafe wouldn't be complete without its sandwiches, and you could probably find classic pressed sandwiches, full of savory fillings, perfect for a satisfying lunch. And for the main event, the entrees section would present the true stars of Cuban cooking, offering substantial dishes that showcase the richness and variety of the cuisine, from slow-roasted meats to flavorful rice and beans, all designed to make you feel completely content, basically.

How Does 90 Miles Cuban Cafe Create a Relaxing Atmosphere?

One of the truly wonderful things about 90 Miles Cuban Cafe, it seems, was its ability to help people unwind and just feel at peace. This sense of calm came, apparently, from a combination of the food and the general culture that filled the space. Imagine stepping in from the busy city streets into a place where the air is thick with the inviting scent of garlic, onions, and slow-simmering sauces, a smell that, you know, instantly makes you feel welcome and hungry. The sounds might be a gentle hum of conversation, maybe a little soft music, creating a backdrop that's lively but not overwhelming, just a little.

The food itself played a big part in this feeling of relaxation. Eating a meal that is, quite honestly, prepared with such care and tradition can be a deeply comforting experience. It’s the kind of food that nourishes not just your body but also your spirit, making you slow down and savor each bite. This, combined with the inherently warm and hospitable nature of Cuban culture, meant that guests often felt like they were dining in someone's home rather than a commercial establishment. It was this feeling of being cared for, of being welcomed into a space where good food and good company were celebrated, that truly allowed people to let go of their daily worries and simply enjoy the moment at 90 Miles Cuban Cafe, more or less.

Community Connection - The Pulse of 90 Miles Cuban Cafe

The impact of 90 Miles Cuban Cafe reached far beyond just serving meals; it truly became a point of connection for many people in Chicago. The sheer number of likes and interactions on social media platforms, with over 38,000 people showing their appreciation and many checking in, really tells a story of a place that resonated with its community. This wasn't just a restaurant; it was, in a way, a gathering spot, a place where friends and families could come together to share a meal, celebrate special moments, or simply enjoy each other's company over some truly satisfying food. It’s pretty clear that it held a special place in the hearts of many, actually.

The reviews, too, painted a picture of a well-regarded establishment. Being rated 4.2 out of 5 on TripAdvisor, and standing at number 361 among thousands of restaurants in Chicago, is, you know, quite an accomplishment. These numbers aren't just statistics; they represent countless positive experiences, people sharing their joy over a particular dish, or praising the friendly service, or just talking about the overall good feeling they got from being there. This kind of widespread approval shows that 90 Miles Cuban Cafe wasn't just serving food; it was, in some respects, building relationships and creating lasting memories for its patrons, which is really something special.

What Happened to the Chicago Locations of 90 Miles Cuban Cafe?

Despite its popularity and the warmth it offered, the story of 90 Miles Cuban Cafe in Chicago, as a matter of fact, took some rather challenging turns. The chain, which had several locations, faced some serious issues that led to the closure of a couple of its spots. Specifically, the Logan Square location, a place many people knew and loved, found itself dealing with an eviction lawsuit and also some problems with its operating license. This kind of situation can be, well, very difficult for any business, creating uncertainty and, you know, a lot of stress for everyone involved, basically.

Adding to these difficulties, the Roscoe Village outpost of 90 Miles Cuban Cafe also faced its own set of problems, ultimately losing its lease. This meant that another popular spot for Cuban food was no longer able to serve its community. What’s more, the owner and the manager of these restaurants apparently had different accounts of what was happening and what their plans were for the future. This kind of disagreement, or differing perspectives, can, quite honestly, make an already tough situation even more confusing for the public and for those who worked there, leaving many questions unanswered about the fate of these beloved dining spots. Both locations in Chicago, it turns out, have now closed their doors, leaving a void for many who enjoyed their offerings.

The Future of 90 Miles Cuban Cafe - What Comes Next?

With the closure of the Chicago locations, especially the one in Logan Square, people are naturally wondering what the future holds for the spirit of 90 Miles Cuban Cafe. The former building at 2540 West Armitage Avenue, which once housed the cafe, is now on the market, meaning it’s for sale. This development, in a way, marks the end of one chapter for that particular address, but it also opens up possibilities for something new. There are, apparently, hopes that another restaurant might move into the space, continuing the tradition of good food and community gathering in that spot, which would be, you know, a welcome thing for the neighborhood.

While the immediate future of the physical locations in Chicago remains uncertain, with the Logan Square spot waiting for a new occupant, the legacy of 90 Miles Cuban Cafe is still very much alive in the memories of its patrons. The idea of a place that offers authentic Cuban food, made with care and tradition, is something that, honestly, resonates deeply with people. So, even as the buildings change hands, the hope remains that the essence of what made this cafe special—the flavors, the warmth, the feeling of home—will find a way to continue, perhaps in new forms or new locations, allowing its culinary story to, you know, keep going, more or less.

Where Can You Still Find the Spirit of 90 Miles Cuban Cafe?

Even with the changes affecting some of its Chicago spots, the essence of 90 Miles Cuban Cafe, that true taste of Cuba, can still be found in other places. For instance, there's a restaurant in Lincolnwood, Illinois, that continues to offer the authentic Cuban and Latin dishes that people have come to appreciate. This location provides a chance to experience the very menu that has garnered so much praise, including the cafeteria selections, the range of bebidas, comforting breakfast options, tempting appetizers, fresh soups and salads, classic sandwiches, and, of course, the hearty entrees that are a hallmark of Cuban cooking. You can, you know, still find reviews and photos, and even place an order online from this popular cafe, basically.

The idea that you can still step into a place where the food and the culture combine to offer a moment of relaxation is, quite honestly, a comforting thought. In our busy daily lives, finding a spot where you can just unwind, where the flavors transport you, and where the atmosphere feels genuinely welcoming, is pretty much a gift. So, for those who miss the specific Chicago locations, or for anyone looking to experience the rich and savory Cuban cuisine that Alberto Gonzalez's grandmother's recipes inspired, the Lincolnwood spot remains a place where the spirit of 90 Miles Cuban Cafe continues to thrive. It’s a chance to enjoy the same balance of flavors that impressed even Guy Fieri, and to remember why this particular Cuban cafe has always been so highly regarded by its many admirers, you know, basically.

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