Crawford And Son - A Raleigh Dining Experience

When you're looking for a spot that just feels right, where the food speaks for itself without any fuss, there is a place in Raleigh, North Carolina, that seems to get it. This eatery, known as Crawford and Son, has gained a reputation for serving up meals that are both honest and full of true taste, using ingredients that truly matter. It's a place where you can find something comforting and something surprising, all on the same plate, kind of like your favorite song with a fresh new beat.

The team at Crawford and Son, with Chef Scott Crawford leading the way, brings together classic cooking methods and newer ideas in a really old part of town, Oakwood. This combination means that every dish you try has a little bit of history and a touch of something new, creating a dining feel that's both familiar and exciting. It's a casual spot, you know, a real neighborhood place, where you can relax and enjoy good company and good food.

People often talk about the thoughtful menu at Crawford and Son, which has earned some very good marks from visitors. From what folks say, dishes like the soft biscuits, fish with a nice crisp skin, and a special kind of raw tuna dish are some of the things that really stand out. And if you're thinking about something sweet, the triple cheesecake often gets a mention. It sounds like a pretty good place to gather, whether it's for a small get-together or a special evening out.

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Table of Contents

• Meet Chef Scott Crawford
• What Makes Crawford and Son's Food So Special?
• Where Can You Find Crawford and Son?
• What Are People Saying About Crawford and Son?
• A Look at the Menu - What to Expect at Crawford and Son
• Are There Drinks to Go With Your Meal at Crawford and Son?
• Is Crawford and Son a Good Spot for Special Occasions?
• How Does Crawford and Son Handle Reservations and Reviews?

Meet Chef Scott Crawford

At the very heart of Crawford and Son, you'll find Chef Scott Crawford, a person who guides the kitchen with a clear vision. He's known in the cooking world, having been recognized as a semifinalist for a James Beard award, which is a pretty big deal in the food scene. Chef Crawford, along with the people he works with, creates meals that feel both traditional and up-to-date, making sure that every plate has a sense of purpose and a lot of taste. It's almost like he's telling a story with each dish, you know, a story about good ingredients and careful cooking.

His approach to food at Crawford and Son is all about making things that are honest and direct. This means the dishes are not overly complicated, but they still have a lot going on in terms of flavor. It's a balance, really, between keeping things simple and making sure there's a richness that stays with you after each bite. You can definitely see his personal touch in how the restaurant feels and how the food tastes, giving Crawford and Son its own distinct character.

Personal Details and Bio Data - Chef Scott Crawford

What Makes Crawford and Son's Food So Special?

The food at Crawford and Son has a way of standing out, and it's mostly because it's built on a simple idea: honest, direct cooking with a lot of taste. This means they put thought into every single ingredient, making sure each one plays a part in the overall flavor of a dish. It's not about being fancy for the sake of it; it's about making sure every bite is enjoyable and memorable, which is a pretty good goal for any place that serves food.

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You'll find that the menu at Crawford and Son offers a mix of things that feel familiar, like something you might have grown up with, and then other dishes that are a bit more unexpected. This blend keeps things interesting, so you can always find something new to try or stick with a comforting favorite. It's a place where they truly care about the quality of what they put on your plate, and you can tell that in the flavors you experience. For instance, the way they handle the crispy skin fish or the lamb loin, it just shows a real care for how things are prepared.

Where Can You Find Crawford and Son?

Crawford and Son makes its home in a part of Raleigh called Historic Oakwood. This spot gives the restaurant a kind of cozy, neighborhood feel, making it a place where you can feel comfortable just walking in. It's a modern restaurant, yes, but it fits right into the older surroundings, creating a pleasant contrast. Being near downtown Raleigh, it's pretty easy to get to, which is a nice convenience for anyone looking for a good meal.

The location itself adds to the whole feel of Crawford and Son. Historic Oakwood has a certain charm, and the restaurant seems to pick up on that, offering a warm and inviting space. It's the kind of place where you could spend a relaxed evening, enjoying the atmosphere as much as the food. So, if you're ever in Raleigh, North Carolina, and looking for a spot that feels like a hidden gem but is still easy to get to, this area is where you'd want to look for Crawford and Son.

What Are People Saying About Crawford and Son?

When you look at what visitors are saying, Crawford and Son gets some really good marks. On Restaurant Guru, for example, it's rated very highly, nearly perfect, based on thousands of reviews. People seem to really appreciate the food and the way they are looked after when they visit. There are also lots of pictures and even a video shared by people who have been there, which gives you a pretty good idea of what to expect before you even go.

It's interesting, too, that if you ask people in Raleigh for a good place to mark a special day, like an anniversary, Crawford and Son often comes up as a top suggestion. This suggests that the place leaves a lasting good impression on folks. The fact that it's been recognized as a James Beard Foundation finalist for "outstanding hospitality" also speaks volumes about how well they treat their guests. People talk about the personable service, which, you know, makes a big difference when you're out trying to have a nice time.

A Look at the Menu - What to Expect at Crawford and Son

The menu at Crawford and Son is put together with care, offering dishes that are both familiar and, at times, a bit surprising. You'll find things like grilled Denver steak, which is a cut of meat that's known for its flavor, and seared duck breast, which is often a favorite for those looking for something a little different. They also serve roasted sea trout, which sounds like a lovely choice for anyone who enjoys fish. The way they prepare these dishes is said to be at a very high level, meaning you can count on them being done just right.

Beyond the main dishes, there are other items that people often point out as being really good. The biscuits, for example, are mentioned as a standout, suggesting they're something you definitely want to try. The yellowfin crudo, which is a type of raw fish dish, and the bavette steak also get high praise. And, as mentioned before, if you have a sweet tooth, the triple cheesecake seems to be a popular choice to finish your meal at Crawford and Son. It sounds like there's something for many different tastes.

Are There Drinks to Go With Your Meal at Crawford and Son?

Yes, Crawford and Son pays attention to what you might want to drink alongside your meal. They have a selection of craft cocktails, which means drinks that are made with a bit more thought and special ingredients than your usual bar offerings. These can be a really nice way to start your evening or to pair with your food. So, if you like a well-made drink, this place has you covered.

What's a bit more unusual, and quite interesting, is that they also offer "drinking vinegars." This is a unique choice that suggests they like to try new things and give their guests options that are a bit out of the ordinary. It's definitely something that could make your dining feel unique, giving you a chance to try something you might not find just anywhere else. This commitment to both classic and less common drink choices helps to make the whole experience at Crawford and Son feel complete.

Is Crawford and Son a Good Spot for Special Occasions?

Many people seem to agree that Crawford and Son is a wonderful choice for those times when you want to make an evening a bit more special. It's often recommended for things like date nights, where you're looking for a place with a nice atmosphere and really good food. The way the restaurant is set up, it feels cozy and inviting, which is perfect for a more intimate gathering or a romantic dinner. This is why, when people in Raleigh are asked about places for an anniversary, Crawford and Son often comes up first.

The combination of exceptional dishes, creative cocktails, and the overall feel of the place makes it quite suitable for small parties too. It's not just about the food; it's about the entire experience. The service is often described as personable, which means the people who work there are friendly and make you feel welcome. All these things together contribute to making Crawford and Son a place where you can truly celebrate and enjoy a memorable time.

How Does Crawford and Son Handle Reservations and Reviews?

It's good to know that Crawford and Son doesn't use the OpenTable booking system, which is a common way many restaurants handle their tables. Instead, if you want to check if a table is open or see what other people have said about their visits, you can go directly to their own website. This means you get all the information straight from the source, which is pretty straightforward. You can also view their menu there, which is helpful if you like to plan what you might order ahead of time.

Besides checking availability, their website also seems to be a place where you can find reviews from visitors, giving you a good sense of what others have enjoyed. For those who prefer to eat at home, the website also gives you options to order food online or arrange for delivery. So, while they might not be on every big booking network, they do make it pretty easy to connect with them and see what they have to offer, which is really what matters.

This article has explored Crawford and Son, a neighborhood restaurant in Raleigh, North Carolina, known for its straightforward, honest food with depth of flavor. We looked at how Chef Scott Crawford and his team combine classic and modern cooking in a historic Oakwood setting. The piece covered the restaurant's casual yet innovative approach to dining, its curated menu featuring standout dishes like biscuits and crispy skin fish, and its unique offerings of craft cocktails and drinking vinegars. We also touched upon its high ratings from visitors, its suitability for special occasions like anniversaries and dates, and how to access its menu and reviews online, highlighting its recognition for outstanding hospitality.